Food

Food

So you’ve decided to become a vegan?! Well I’ll warn you now, it’s definitely a slippery slope and considered a gateway to much tougher things such as meditation,yoga, or just generally becoming a more spiritual person. So don’t say you haven’t been warned. Anyway, in this post we’ll be taking a look at veganism and
Read More

Highly influenced by Central Asian cuisine, including those of Persia and Afghanistan, the aromatic flavor of Kashmiri food draws millions of visitors to its fold every year and if you are reading this, chances are that Kashmir might be on your itinerary next year. Meat has a special place in Kashmir cuisine as it offers
Read More

Known as the “Switzerland of the East”, Kashmir welcomes visitors into its fold with its lip-smacking cuisine that is predominantly based on two ingredients: turmeric and yoghurt. Dry fruits find a special mention in Kashmiri cuisine especially in preparation of curries with white gravy also known as korma and dishes like dhaniwal korma, martswangan korma
Read More